BBQ Catering Gallery

Whole hog cooks, brisket, chicken and live-fire service at corporate events, festivals and private gatherings across Edmonton and Alberta. These photos show the work as it happens—from the pits and carving table to the finished food.

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Pitt County BBQ pitmaster tending offset smoker and charcoal smoker with whole hog at an outdoor BBQ catering event in Edmonton
Pitmaster loading smoked pork into a large offset smoker during a Pitt County BBQ catering cook.
Pulled pork sandwich with Eastern North Carolina–style BBQ sauce served on a soft bun by Pitt County BBQ
Whole hog roasting in a live fire pit as a pitmaster tends the smoker at a Pitt County BBQ catering event.
Smoked beef with pickled onions presented in a butcher paper–lined box at a Pitt County BBQ event.
Peter Zukiwski standing beside a cinder-block whole hog pit.
Peter Zukiwski beside an offset smoker.
Pulling smoked pork from a whole hog at a Pitt County BBQ event.
Pitmaster holding a Dexter meat cleaver beside an offset smoker.